About Us

 

                     

Andrea Nottingham, Co-Founder

Andrea is a veteran of the US Air Force, has worked in corporate for over 20 years and over 10 years in the health and wellness industry. In 2019, she became a certified Nutrition Consultant in Texas to begin teaching others about the power of Nutrition and ways to heal naturally. She is so excited to bring her passions to life with the healing power of dandelion teas!

 

 

Paula Goin, Co-Founder

Paula has over 35 years of Food Safety, Quality Assurance and Operations experience in food manufacturing and is excited to bring that knowledge to the tea business! Paula has an abundant garden in Denver, CO with fragrant colorful wildflowers and the most beautiful and colorful vegetables and herbs that many people dream of growing. She is thrilled to use those talents to make our Dandelion tea blends!

 

Our Story

In January 2023, Andrea felt a tug on her heart to blend other herbal ingredients with her beloved roasted dandelion root tea to make more flavorful options that more people could enjoy. That day, the "Immune Boost" dandelion and elderberry tea was created with a blend of elderberries, cinnamon and cloves. The flavor of the elderberries and cinnamon balanced the dandelion root and the aroma was that of a freshly baked pie. She knew instantly that this blend was a gift from God and she needed to get to work with more blends to bring dandelion tea to the masses. 

Later that year, when Andrea visited Paula in Denver, Paula shared her passion for wanting to share the abundance of her garden with others. The two shared their ideas about bringing natural healing to others and quickly learned that their passions were aligned. Both felt that God was speaking directly to their hearts. Once Andrea shared her dandelion tea experience and the elderberry blend that she was guided to create, Paula immediately caught the vision, got excited and got to work quickly testing many herbal blends to create more flavors with enhanced health benefits. Her expertise in food manufacturing has been instrumental in evaluating brew times, ingredient size, saturation levels and so much more. 

All of our teas were tested for enjoying hot and over ice. So, whether it's a cold winter in Colorado or a hot summer in Texas, you can enjoy our teas any time of day or season.

We thank you for supporting our small business and are grateful that we have the opportunity to share our dandelion root teas with you!